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Vanilla

Item # 40555

Vanilla sponge rolled with real raspberry and buttercream icing filling.

Country of manufacture: Canada

Allergen Statement
  • Contains:
  • Wheat
  • Milk
  • Eggs Egg
  • May Contain:
  • Soy Bean Soy
  • Sesame Sesame
  • Tree nuts
  • Sulphites
Ingredients

Sugars (sugar, glucose syrup, dextrose), Enriched wheat flour, Egg, Canola oil, Raspberries, Water, Modified corn starch, Vegetable oil shortening (palm, modified palm, and canola oil), Wheat starch, Carrageenan, Modified milk ingredients, Rice flour, Polyglycerol esters of fatty acids, Baking powder, Salt, Vegetable mono- and diglycerides, Polysorbate 80, Cellulose gum, Sodium propionate, Citric acid, Potassium sorbate, Sodium benzoate, Allura red, Brilliant blue, Natural and artificial flavours.

Nutrition Facts

Per 100 g

Calories: 340

Total Fat: 16g (21%)
Saturated Fat: 3g (15%)
Trans Fat: 0.1g
Cholesterol: 55mg 
Sodium: 230mg (10%)
Total Carbohydrate: 56g 
Dietary Fiber: 0g (0%)
Total Sugars: 40g
Includes 40g  Added Sugars (40%)

Protein: 3g

Vitamin D: 0mcg (0%)
Calcium: 20mg (2%)
Iron: 1.5mg (8%)
Potassium: 75mg (2%)

* 5% or less is a little, 15% or more is a lot
Frozen Shelf-life
  • 8 Months (below -18°C/0°F)
Ambient Shelf-life
  • 7 Days (15-25°C)
Product Condition
  • Frozen Baked Product
Weight

Case Net Weight: 6.0 kg
Unit / Case: 4

Gross Case weight: 6.9 kg
Pallet Configuration: 3 TI x 16 HI (48 cases/pallet)

Storage Condition

Product must be stored frozen at -18°C (0°F) or below until ready for retail display or use. To ensure optimal quality and safety, maintain a continuous cold chain. As storage and handling conditions after receipt are beyond Gala Bakery’s control, shelf life under end-use condition must be validated by the end user.

Preparation
  • Thaw and Serve
GTIN
Downloads
PDF product specification sheet
Certifications
  • More information