NY Style Cinnamon

Item # 2291

Soft and crumbly Cinnamon cake with buttery streusel. Best served warm!

Country of manufacture: Canada

Allergen Statement
Ingredients

Enriched wheat flour, Sugars (sugar, dextrose), Canola oil, Egg, Modified palm and palm kernel oils, Water, Cream, Cinnamon, Milk ingredients, Baking powder, Salt, Sodium caseinate, Dried egg white, Modified corn starch, Palm oil, Vegetable monoglycerides, Polysorbate 60, Xanthan gum, Sodium stearoyl-2-lactylate, Soy lecithin, Cellulose gum, Soy flour, Beta-carotene, Pectin, Carrageenan, Sodium propionate, Natural and artificial flavours.

Nutrition Facts

Per 83 g | (1/6 cake)

Amount per 1/6 cake
Calories: 390

Total Fat: 23g (30%)
Saturated Fat: 6g (30%)
Trans Fat: 0.2g
Cholesterol: 40mg 
Sodium: 360mg (16%)
Total Carbohydrate: 42g 
Dietary Fiber: 1g (4%)
Total Sugars: 23g
Includes 23g  Added Sugars (23%)

Protein: 4g

Vitamin D: 0mcg (0%)
Calcium: 40mg (3%)
Iron: 1.75mg (10%)
Potassium: 40mg (1%)

* 5% or less is a little, 15% or more is a lot

Frozen Shelf-life
Ambient Shelf-life
Product Condition
Weight

Net Weight: 6.0 kg
Unit / Case: 12

Gross Case weight: 6.8 kg
Pallet Configuration: 6 TI x 8 HI (48 cases)

Storage Condition

Product must be stored frozen at -18°C (0°F) or below until ready for retail display or use. To ensure optimal quality and safety, maintain a continuous cold chain. As storage and handling conditions after receipt are beyond Gala Bakery’s control, shelf life under end-use condition must be validated by the end user.

Preparation
UPC
Certifications